duck rice

This blog has travelled so much in the last 2 years. So here i am, in London, in a room on the top floor of a 3-storey house, and about to head back to Singapore in just 2 days' time. i'm so glad i came.
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London has changed so much since the last time i was here for a properly significant length of time. Even my favourite duck-rice restaurant at Bayswater no longer serves duck of the same quality as i remember it. Rumour has it that the chef defected to a rival restaurant, also in Bayswater. Ah well. Too late now to check out the rival place. i guess this just means i'll have to make sure i come back soon, and stay longer. And then i can eat all the Bayswater duck-rice i want.
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